...

Federal Institute for Risk Assessment (BfR)

Varios lugares Berlín, Alemania
Großbeeren, Alemania
Großbeeren, Alemania
Visitar página Web

Sobre el empleador

"Identify risks - Protect health" - this is the guiding principle for the work of the Federal Institute for Risk Assessment (BfR) in the field of consumer health protection. The Institute was set up in November 2002 to strengthen consumer health protection. It is the scientific agency of the Federal Republic of Germany which is responsible for preparing expert reports and opinions on food and feed safety as well as on the safety of substances and products. In this context, the Institute plays an important role in improving consumer protection and food safety. BfR reports to the Federal Ministry of Food and Agriculture (BMEL). It enjoys independence in respect of its scientific assessments and research.

Tasks

Its tasks include the assessment of existing and the identification of new health risks, the drawing up of recommendations on risk reduction, and the communication of this process. The results of its work serve as the basis for scientific advice to the relevant federal ministries and other agencies, for instance the Federal Office of Consumer Protection and Food Safety (BVL) and the Federal Institute for Occupational Safety and Health (BAuA). In its assessments and recommendations BfR is not influenced by any economic, political or social interests. It presents them in such a way that they can be easily understood by the general public. A scientific advisory council and several expert committees support BfR in its work.

Risk assessment

Risk assessment is done on the basis of internationally recognised scientific assessment criteria. Based on the risk analysis results the Institute formulates, where appropriate, management options for risk reduction.

Risk communication

BfR has the statutory task of informing the public about potential, identified and evaluated risks which foods, substances and products may entail for consumers. The assessments are presented in a transparent and easily comprehensible manner. Whilst respecting the confidentiality of protected data, the results are readily accessible for the general public on its website. At expert hearings, scientific meetings and consumer fora the Institute enters into a dialogue with important stakeholders from politics, the sciences, associations, the business community and non-governmental organisations.

Research

BfR conducts its own research on topics which are closely related to its assessment tasks in consumer health protection and food safety.

Cooperation

BfR engages in scientific cooperation with international institutions and organisations and with the institutions of other countries involved in consumer health protection and food safety. One focus of its work is its cooperation with the European Food Safety Authority, EFSA.

Ubicación de la empresa

Descubre empleadores similares

...
KU Leuven Bélgica 71 posiciones abiertas
...
University of Luxembourg Luxemburgo 65 posiciones abiertas
...
KTH Royal Institute of Technology Suecia 53 posiciones abiertas
...
ETH Zürich Suiza 51 posiciones abiertas
...
Ghent University Bélgica 46 posiciones abiertas
Más empleadores

Esto puede ser de tu interés

...
The Tiny Algae That Fuel The Marine Food Chain NIOZ Royal Netherlands Institute for Sea Research 4 minutos de lectura
...
Five Reasons Why MPI-FKF is the Perfect Destination for Solid State Researchers and Students Max Planck Institute for Solid State Research 6 minutos de lectura
...
More Plants on Our Plates: Transforming the Food System With Fermentation Free University of Bozen - Bolzano 4 minutos de lectura
...
5 Reasons to Pursue Your PhD at EMBL European Molecular Biology Laboratory (EMBL) 4 minutos de lectura
...
The genetic detectives discovering who we really are University of Turku 5 minutos de lectura
Más historias